Kichi Zoh Classic

I am helpless faced with seasonal or limited edition desserts, I figure they must account for about 80% of my content. But it is always nice to revisit something a place is known for creating or doing particularly well. This is a kinako mochi with chewy walnuts wrapped around red bean paste, which is one of the landmark items at my favourite Kichi Zoh・吉蔵 .

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s